Eat Local at Suga’s Cheese Shoppe & Cafe

March has arrived and so have all the beginning signs of spring, at least here in North Georgia! One of my favorite things to do in the spring/summer/fall month is hit up our local Saturday market to shop from area farmers and support local vendors. It’s so much healthier than big box stores and great for the local economy! One particular vendor has become my favorite stop on market Saturdays: Sugas Pimento Cheese.

Created by Chef Stacey West (a graduate of Atlanta’s Le Cordon Bleu College) these delicious flavors of pimento cheese have become high demand items at the Cartersville Market as well as other metro-Atlanta markets and retail stores. If you want to grab your favorite flavor of pimento cheese on Saturdays, you have to go early because they will sell out! They’re that good!

Already a huge fan of Chef Stacey, I was excited to learn that she has opened a restaurant in Powder Springs, Georgia that features many of her pimento cheese flavors in classic, mostly Southern dishes. Recently Audley and I ventured out to find this new eatery and indulge in a unique and delicious luncheon!

Suga’s Cheese Shoppe and Cafe was a concept born from having customers asking for creative ways to pair Chef Stacey’s pimento cheeses or use in recipes. This sweet little restaurant seats on a first come, first serve basis, and on the Saturday we visited it was quite obvious that word is already spreading about how scrumptious the dishes are. We were chatting with some ladies while waiting on our table, one of which drove across Atlanta for lunch with a friend because they had heard how wonderful everything was!

Before I continue you should know, Audley is very picky about cheese. In fact, he doesn’t eat any cold cheeses unless they are paired with flavorful fruits or spreads on a charcuterie board or melted on a sandwich. Pimento cheese does not fit into either of these categories. I felt like I was dragging a puppy into the vet as we walked in.

Once the menu hit our hands, I saw a spark in Audley’s eyes.

I heard a “hmmmm” escape his mouth and wondered what was going on in his head.

He gave me a snarl when I ordered Smoked Gouda Mac Balls as he dislikes most all pasta even more than cheese. They arrived piping hot to the table and I hear “well those smell good!”

I told him I wasn’t sharing, but Audley grabbed a fork, cut into one of the mac balls and swiped it through the thick marinara sauce on the plate.

He ate two of the three served with our appetizer.

The gouda mac balls are made with gouda and pimento mac n’ cheese, with a deep-fried panko crust and served with the previously mentioned marinara sauce. The outside was crispy while the inside was creamy and rich. They really were absolutely delicious!

We each chose something different off of the menu for our main entree; I ordered Shrimp Scampi after hearing it was Chef Stacey’s favorite dish, and Audley ordered a crispy chicken sandwich.

We both made really great choices!

The shrimp scampi is made with pesto and feta pimento cheese (which is spectacular) with a creamy white wine garlic sauce on a bed of thin angel hair pasta. Audley needed a second, third and fourth taste to decide it really was quite delectable.

Audley’s chicken sandwich had the largest chicken breast I have ever seen on a sandwich with lettuce, pickled red onions, house sauce and of course pimento cheese. Served with fries, there was no way someone would leave without being full.

And Audley LOVED it, pimento cheese and all.

In fact, he didn’t want to share.

After all of that, what is a couple stuffed full to do?

We ordered dessert of course…. something we could share.

Chef Stacey did not disappoint.

Somehow, we found a little more room to take in a slice of pimento cheese cheesecake.

More specifically Pimento Cheese Cheesecake topped with whipped cream and strawberries.

We ate it and Audley proclaimed it better than a certain commercial cheesecake restaurant.

All of a sudden, my skeptical husband was sold on pimento cheese in recipes.

Amazing how these things happen.

Even more amazing is that Audley has picked several other things off of the menu he wants to try, and soon. This especially includes the Black Truffle Pimento Cheesesteak and Oreo pimento cheesecake.

Take time to add Suga’s Cheese Shoppe and Cafe to your weekend ramblings this spring and summer. Not only will you enjoy a whole new culinary experience, but you’ll be also supporting a small local restaurant and that is a huge reward in itself!

And Audley said he will gladly accompany you.

Suga’s Cheese Shoppe and Cafe

4456 Marietta Street, Suite 110

Powder Springs, Georgia 30127

Closed on Monday & Tuesday

10 Things December Edition

It’s the most wonderful time of the year and I’m ready to savor every moment this season has to offer! I’ve got my bucket list made out and thought I would share a few ideas with you to add to your own list.

1. Visit a Christmas tree farm. If you want the freshest of live trees this is the best way to pick one that will last! Sip on cider, take some fun pictures and bring home a tree that’ll make a lovely centerpiece for the holidays. Thompson’s Tree Farm in Lawrenceville is a great place to check out if you are in the Atlanta area.

2. Donate to Toys for Tots. Sponsored by the Marine Corps, Toys for Tots strives to collect new toys and distribute to less fortunate children across the country. This is a huge undertaking and requires a lot of community support. Could you imagine if every family, that was able actually placed a toy in the bins all around the city, how many children’s holiday could be changed?

3. Make Christmas cookies. These Cream-Filled Cookies or traditional Sugar Cookies are perfect for friends and family alike. They’ll be a hit no matter where you serve them this season.

4. Pay for someone’s coffee. Nothing makes a person’s day brighter than to treat them with a cup of coffee. It’s been a stressful couple of years for A LOT of people and I promise this little act of kindness will go a long way.

5. Take a drive to look at Christmas lights around town. Put some Christmas music on the radio and head out to see all the twinkling lights your town has to offer. This has been a favorite tradition of mine since I was a little girl, and with social media access you can often find where the best diplays are before you head out.

6. Send out Christmas cards. Yes, it takes time to address, write a message and sign the card, but this is a tradition we all need to get on board with again! I love recalling memories we have shared with so many friends and family over the years as I write each message, and it’s the same as I open each card we receive as well. We’ve lived in six states, attended the same Bible camp for years, carry on friendships from college, and traveled on mission trips where we have created a lasting bond with many. Turn off your social media and get personal. One evening of a favorite Christmas movie and a box of cards goes a long way.

7. Speaking of movies, enjoy a Christmas movie marathon over the holidays. From 1954’s White Christmas to 2021’s A Boy Called Christmas there are plenty of movies for every mood!

8. Set up a hot chocolate bar for the family. I’m absolutely loving these adorable Jolly Good marshmallows from Two’s Company. I picked up my bag from the new Buc-ees up the road, but you can also find something similar at Williams-Sonoma.

9. Make a wreath. Simple or elaborate, it’s up to you, but grab some ribbon, a nutcracker and some sparkly floral picks and create your own welcoming wreath.

10. While Jesus was most likely born in the spring and not December 25th, Read the Gospel of Luke in the days leading up to Christmas as a reminder of why the birth of Jesus is so important to many of us who celebrate the Christmas season for more than Santa Claus. For many it’s the only time of the year they are open to hearing about Christ and I’m more than happy to oblige.

Have you put together a bucket list for you and your family this season? I would love to hear what you’ve added to yours!

Happy December!

5 Tips To Help With Your Move

In the twenty-six years since we married, Audley and I have moved fifteen times. Job transfers, outgrowing arrangements, local and far away; we done it all. Most recently we moved last summer, during the height of the pandemic, 90 miles across the city as long hours plus the ridiculous drive was wearing Audley out.

I would like to think we’ll never move again, but with the industry Audley works in as well as our kiddos scattered in other states, it is very likely we’ll move again sometime in the future.

If you’ve ever moved you know exactly how stressful and exhausting the entire process is. We’ve made each move a little differently, but one thing for sure is I’m getting pretty good at making sure the entire process goes as smoothly as possible.

Moving is intimidating, but there are ways to minimize the stress with these few tips that have worked well for us over the years.

1. Organize. Get a 5×7 notebook with divider tabs and pockets; make it your guide for your move. In this notebook you want to have your first page saved for your dates of new job starting, when you need to list your house, and when you need to move, along with any other date that is involved with this move. Make notes regarding home tours, deposits, school info, phone numbers of realtors, disconnecting utilities, transferring cable and internet. Write down a plan for packing and mark off each task once completed. In the folder keep a copy of your kids transcripts for transferring schools. Make sure you have copies of their immunization records, and sports physicals if needed. If you are leaving the state this will make it easier for the doctor’s office to transfer to whatever form the new state requires. There is nothing worse than misplacing those items while moving. Having a set location in a book you should have at your fingertips at all times, works great!

2. Clear the clutter. DO NOT, and I emphasize again, DO NOT take clutter and chaos with you. As you walk your house and look at what needs to be packed, start a list of what needs to go. This is the perfect time to clean out closets, toyboxes, desks, filing cabinet, and the garage. If your hanging on to jeans hoping they’ll fit again, but you haven’t even started eating healthy or exercising, let the jeans go. If you’ve not worn a shirt or dress in over a year, let it go. If you have collected free shirts from every race, gym, or school event, weed them out and let some go. If you’re hanging onto warranty papers for products you don’t even own anymore or tax records from 2005 … let them go.

When we moved from South Carolina back to Georgia four years ago I found boxes that had not been unpacked the entire six years we were in Carolina. I opened them, surveyed the contents and most all of the boxes were things that could be donated or even trashed. I know we treasure our kids artwork, school papers and the like, but guess what? When they are adults they don’t want it. In fact they don’t care. How many times do you look at that first story that was written in 1st grade or that Christmas picture from 3rd grade? I’m as sentimental as you get, but there is a time that you’ve got to decide whether sentiment is worth the space, mess or boxes.

3. Purchase your boxes and packing supplies. I know it’s an unwanted expense, but with the way grocery stores open and break down boxes, getting quality ones is actually quite difficult. When you purchase your boxes you can find them in uniform sizes made specific for what you are packing; ie. book boxes, dish kits, hanging clothes, etc.. Bubble wrap and dish protectors are absolutely worth investing in. No one wants to open up the glasses that were wrapped in newspaper to find half of them are broken. Also, no one want to carry a box you’ve packed with 150 pounds of books.

4. Have a method for packing. Knock out the less used, decorative items and non-essential items first. This includes books, picture frames, ginger jars, toys, extra bedding and holiday dishes. Make sure other holiday decorations are well packed for traveling. How disappointing would it be to get out you decor and discover your blown glass ornaments are shattered. As you get closer to moving day, go ahead and empty the closets of shoes and clothes that you really do not need. You do not want to still be packing when a moving van arrives. The family can live minimally for a few weeks. This is also the time to not buy groceries and a great time to cook creatively using ingredients from the freezer and pantry that you’ve accumulated.

Label every box. Write what is in the box and what room it belongs in. This makes the unloading and sorting process so much easier.

Have a method for unpacking as well. Go backwards and unpack the necessities first and end with the decorative and fun stuff that helps make a house a home. If you open a box … empty and put away the entire box. You do not want half-emptied boxes all through your house.

Pro Tip: if you can budget it, hire packers. Many moving companies have this service and honestly I have never had a single regret when we’ve used packers. They are fast, efficient and professional. There is no running to the store for extra tape, boxes or materials. They are prepared and ready to work.

5. Hire a reputable moving company to do the heavy stuff. Let’s face it, moving is exhausting, and more so now than our first move back when we first married. I stay sore a whole lot longer. Moving is hard. Moving furniture is hard. Choose your hard. Me? I’ll let some young, strapping guys load and unload the heavy stuff any day of the week.

Moving Solutions, headquartered in Nashville, Tennessee is great option when you are planning your next big move. They offer a variety of services to help you including relocating long distance in the Nashville and surrounding area, and offer both commercial along with local moving.

This is a sponsored post, but all thoughts and tips are my own based on all the crazy experiences we have had over the years.

September 11: 20 Years Later

It’s been 20 years.

Twenty years since I dropped my oldest daughter off for school and drove home with our other three little ones.

Kennesaw Mountain Field of Flags: one for each person killed on 9/11/2001 plus 13 extra at half mast for the Marines, Sailor & Soldier killed in Kabul two weeks ago.

Twenty years since I heard the breaking news of a plane flying into Tower one of the World Trade Center as we were just minutes from our house.

Twenty years since I rushed into the house and turned on the news only to watch in horror as a plane flew into Tower Two on live TV.

Twenty years since the stories of hijacked planes rang in my ears as I hugged my three little ones.

Twenty years since a plane crashed into the Pentagon.

Twenty years since brave men and women stopped a plane from crashing into another target, but lost their lives in a field in Pennsylvania.

Twenty years since I checked my oldest out of school.

Twenty years since I called my husband nonstop while he was working out of town on a construction project. He didn’t know and I begged him to come home.

Twenty years since my daddy opened the doors of the church building and brought the community together for hours of prayer for lives lost, our nation, our government.

Twenty years since we held hands and hugged necks of strangers in our community because we were all shocked, saddened and confused.

Twenty years and my heart breaks for these families and our nation now as much as it did then. It doesn’t seem that long, yet here we are.

A lot has happened in twenty years. My babies are grown. They remember. They’ll always remember, just as I do. That day impacted their lives forever and helped mold them into the young adults they are today. They grew up in a different world than I did. We talked a lot about how the world changed after 9/11. As I said, we have not forgotten.

Unfortunately many of our nation have forgotten and we are not very United. I do not feel very secure and do not trust our government. 9/11 was tragic, but I miss 9/12.

Do you remember?